Swedes want Dominican cacao

[NewsWhore]

Swedish chocolate company Gefle Chocolaterie is praising the quality of Dominican cacao, describing its taste as 'exquisite'. Gefle representatives made their comments while on a visit to the Dominican Institute for Agricultural and Forestry Research Center (IDIAF) in San Francisco de Macoris. Ana Sofia Wallstorm, representing Gefle, is in the DR trying to build a relationship with Dominican cacao growers. Her hope is to guarantee the continued export of Dominican cacao to be used by Gefle. Gelfe is known as one of Europe's premier chocolate makers, specializing in dark chocolates.

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